Paddocks Primary School Newmarket

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"Achieving Success by Learning Together"

Week 2 Menu

Week 2 Menu - Weeks beginning  24th April, 15th May, 12th June, 3rd July, 4th September, 25th September, & 16th October 2017

 

Monday

Tuesday

Wednesday

Thursday

Friday

MAIN MEAL 

Baked Suffolk Sausages, Mashed Potato & Gravy

Chicken Pasta Bake

Shepherds Pie Topped with Cheesy Potaotes

Roast Loin of Pork & Stuffing

Fish Fingers with Chips

MAIN MEAL

Vegetarian Sausages. Mashed Potato & Gravy

Quorn, Tomato & Vegetable Spaghetti

Jacket Potatoes with cheese

Cauliflower Cheese

Quorn Frankfurter Hotdog & Chips 

 

SERVED WITH

Seasonal Vegetables

Seasonal Vegetables

Seasonal Vegetables

Seasonal Vegetables & Roast Potatoes

Seasonal Vegetables & Baked Beans

PUDDING

Apple, Pear & Cherry Crumble with Custard

Swiss Iced Bun

Vanilla Crunch & Custard

Pancakes & Ice cream

Chocolate Flapjack

Homemade Bread, selection of at least 3 different kinds of fresh salad, extra fruit, cheese & Biscuits.  Apple & Strawberry or real orange jelly.  Some dishes may vary due to individual school preferences and cultural considerations. For more details about Eats catering, you can visit the website here, and find recipe ideas, menus and other information.