Week 1 Menu
Weeks Commencing - 16th September, 7th October
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|
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
MAIN MEAL |
Tomato & Herb Penne Pasta with Garlic Bread |
Hot Dog |
Roast Chicken |
Chicken Curry |
Battered Fish |
MAIN MEAL |
Margherita Pizza & Potato Wedges |
Veggie Hot Dog |
Roast Quorn | BBQ Quorn Taco |
Vegetable Goujons |
SERVED WITH |
Seasonal Vegetables |
Herby Dices Potatoes & Seasonal Vegetables |
Roasted Potatoes, Seasonal Vegetables & Gravy |
Rice & Seasonal Vegetables |
Chips with beans or peas |
PUDDING |
Ice Cream Sundae or Fresh Fruit or Jelly | Shortbread Biscuit or Fresh Fruit or Jelly | Flapjack or Fresh Fruit or Jelly | Vanilla Crunch or Fresh Fruit or Jelly | Chocolate Sponge or Fresh Fruit or Jelly |
Homemade Bread, selection of at least 3 different kinds of fresh salad, extra fruit, cheese & Biscuits. Apple & Strawberry or real orange jelly. Some dishes may vary due to individual school preferences and cultural considerations. For more details about Eats catering, you can visit the website here, and find recipe ideas, menus and other information.